https://solomedicalsupply.com/2024/08/07/eeesjeh8s We’ve posted about it before but I had the 2008 Pollak Viognier with parmesan and chicken pasta for dinner. It was a great compliment to my pasta. It has lots of fruit on the nose and palate with a crisp long finish. A great way to enjoy Christmas eve dinner.
https://transculturalexchange.org/eberv9nemh1
https://oevenezolano.org/2024/08/4ofo8wn4np 
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