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Vacanti Wine Glasses
https://solomedicalsupply.com/2024/08/07/q2uo8rkp5o We try out the new Vacanti Wine Glasses with a wonderful wine for Virginia Wine Month.
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Purchase Alprazolam Cheap Recently we had the Barboursville Vineyards 2009 Octagon for dinner. Here’s a short video of our impressions.
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https://aiohealthpro.com/n3en5696aLocal Vacation to Virginia Wine Country
https://merangue.com/2nki6n1pvvc Paul and I opted not to travel too far this summer and decided instead to enjoy summer fun in the local area. For us, this always includes a visit to Virginia wine country, and our focus this past weekend was the Monticello AVA. Read on to discover our favorites at the wineries which we visited.
https://homeupgradespecialist.com/45crjxnoDay 1 of our trip included tastings at three wineries: Keswick Vineyards, First Colony, and Michael Shaps Wineworks.
Keswick Vineyards: Stephen Barnard is one of our favorite winemakers in the state, and our tasting here is one that we always anticipate with eagerness. A summer hit for any crowd or event has to be the 2016 V2, an blend of Verdejo (80%) and Vidal Blanc (20%). Its fruity palate makes for a wine that is perfect on its own on a very warm day or with light cheeses and a baguette. My personal favorite was the 2015 Signature Series Reserve Viognier with its pear and tropical fruit notes. A fuller mouth feel makes this Viognier a perfect complement to any dish that features a cream sauce. Serve with seafood, poultry or pork and accompany with a mango relish—-an ideal match at the dinner table! Of the red wines, it was easy to enjoy the superb 2014 Cabernet Sauvignon Reserve with its smoky aromas and flavors of black currants, dark plums and oaky nuances. Sparkling lovers should also try the Amelie Black label Chardonnay and the Amelie Sparkling Rose made from the Norton grape.
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After our tasting, Stephen Barnard invited us to taste a few wines still in barrels in the barrel room. We tasted 2016s of Chardonnay, Estate Reserve Cabernet Sauvignon, a Cabernet Sauvignon and Cabernet Franc blend and a 2015 100% Cabernet Sauvignon which was Paul’s favorite from the barrels. When asked about food and wine pairings, Stephen had this to say:
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https://sugandhmalhotra.com/2024/08/07/p2jtv24xc First Colony Winery: This was our second tasting on Day 1, and I must admit that we were pleased with the improvements in the winemaking here. Gavin Baum, assistant winemaker, conducted our tasting (and answered our pesky questions, too!). The 2015 Riesling Reserve can be described as summer in a bottle with its floral aromas and notes of peach and orange zest. My nod for favorite white wine was the Burgundian-style 2015 Chardonnay Estate Reserve; I appreciated its aromas of chamomile, lemon zest, and wet stone. Shellfish came to mind as a food pairing—-oysters, scallops, crab, etc. Paul preferred the creamier 2016 Viognier with its peach notes and mango/tropical fruit flavors. Our favorite red wine was the 2015 Meritage; buy now but enjoy later with a fall or winter menu. If impatient, serve with grilled steaks and roasted veggies.
Xanax Buying Michael Shaps Wineworks: Our last tasting for the day—-I look forward to Shaps’ Viognier whenever we plan to visit the Wineworks, and the 2016 vintage did not disappoint. Peach and wet stone characteristics were complemented by a fuller mouth feel and tropical fruit palate. Paul was captivated by the 2015 Merlot and noted its elements of smoke and dark cherry; he made note of its rounder mouth feel and commented that he would enjoy this Merlot with grilled lean beef. Michael Shaps also crafts wines from his Burgundy vineyards, and Pinot Noir lovers should enjoy the lighter-bodied 2014 Savigny-les-Beaune with a variety of food options to include grilled chicken, herbed pork chops, or a simple platter of sliced deli meats and cheeses.
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https://aiohealthpro.com/bnbgew35n Day 1 of our tasting through the Monticello AVA was our favorite of the trip. We made certain to purchase bottles of our favorites to enjoy at home. Be certain to visit these Virginia wineries to collect your own favorite pours; however, be sure to mention that Virginia Wine Time sent you!
https://www.completerehabsolutions.com/blog/pjs98h9Slater Run Vineyards
https://transculturalexchange.org/wa9hw1l We had the chance to sit down with Katell Griaud, the winemaker at Slater Run Vineyards, to talk about winemaking in Virginia. Check out the video.
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Wine In A Can at The Wine Kitchen
https://nedediciones.com/uncategorized/t8nssu5 We were invited to check out wine in a can at The Wine Kitchen in Leesburg. Yes, wine in a can! The Wine Kitchen has locations in Leesburg and Purcellville, Virginia and Fredrick Maryland.
Matthieu Finot from King Family Vineyards
https://merangue.com/v0izlj05 As part of our Blogiversary video series, last week we went to King Family Vineyards in Charlottesville and chatted with Matthieu Finot. Press play to see the video.
Jeff White from Glen Manor Vineyards
https://polyploid.net/blog/?p=5lpteuo7v Watch this rare interview with Jeff White from Glen Manor Vineyards. We had a great time talking with Jeff about his journey and about his wines. This is a great addition to our Blogiversary series of videos. Press play to see the video.
Jack Busching from Michael Shaps’ Wineworks
Ordering Xanax Online From Canada On a recent trip to Charlottesville, Virginia we had the chance to chat with and catch up with Jake Busching, winemaker at Michael Shaps Wineworks. This is a continuation of our Blogiversary video series chatting with winemakers in Virginia. Press play to see the video.