Over the weekend we got back on the wine trail after a few weeks away. One of the wineries we visited was Narmada Winery. There were a couple of new wines since our last visit. We were eager to taste the new wines. Our gold stars went to the Viognier and the Cabernet Franc.
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Added to the line up of white wines is a traminette called Dream. It’s done in stainless steel and has 1.5% residual sugar. This one is a platinum medal winner in the Virginia Wine Lover’s Classic. We noted floral aromas, sweet peach and mango. We also noticed a bit of spice on the tongue. This one would go well with Indian dishes.
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http://www.galleriamoitre.com/ti1yv69 The addition to the red wines is a merlot based wine called Gulabi. In the language of India Gulabi means Rose. Concord makes up 3.3% of this wine. On the nose and in the mouth we noticed the grapiness from the concord grapes. It has 1% residual sugar. This one can be chilled and served at barbecues. Our tasting associate described it as the white wine drinkers red. We would agree.
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After our tasting, we enjoyed a glass of the Viognier while playing games on the iPad. If you stop by Naramada to check out the latest releases, tell them Virginia Wine Time sent you!
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